Experience the rare and haunting elegance of the Van Loggerenberg Lotter Cinsault 2023, a wine sourced from South Africa’s second-oldest red vineyard. This historic parcel in Franschhoek, planted in 1932, produces fruit with exceptional depth and a profound sense of heritage. On the nose, the 2023 vintage greets you with enchanting aromatics of violets, wild mint, and black cherry. Because winemaker Lukas van Loggerenberg uses a low-intervention approach, the wine maintains its natural purity and vibrant energy. Furthermore, critics recognize its excellence, with Tim Atkin awarding this vintage 95 Points and Neal Martin of Vinous giving it 94 Points.
The palate reveals a sophisticated structure characterized by piquant red fruits, pomegranate, and a touch of white pepper. Additionally, the mouth-coating tannins and tangy acidity create a rich yet rounded texture that remains linear and focused. The winemaking team matures the liquid for ten months in French oak barrels to ensure a subtle, spicy complexity. Consequently, the Van Loggerenberg Lotter Cinsault 2023 displays an “aloof” and dry finish that invites repeated sipping. It pairs beautifully with roasted venison, mushroom risotto, or savory vegetable-based dishes.
Christian Eedes of Winemag also celebrated this release with 94 Points, highlighting its intricate balance of earth and fruit. Only three 500-liter barrels exist for this vintage, making it a highly sought-after addition for any serious collector. Therefore, you should enjoy this old-vine masterpiece now for its floral freshness or cellar it for up to seven years. Every bottle pays tribute to Koos Lötter, who planted these bush vines nearly a century ago. By choosing this wine, you experience a living piece of South African viticultural history captured in a single, elegant 750ml bottle.