Pongrácz Rosé 750 ml captures the elegance of South Africa’s Méthode Cap Classique tradition, blending 60% Pinot Noir with 40% Chardonnay to produce a salmon‑pink hue, fine bubbles, aromas of ripe strawberry and baked brioche, and a palate of juicy blackberry fruit balanced by crisp acidity and a clean dry finish. It makes a superb choice for celebrations, aperitifs, seafood pairings, or convivial gatherings thanks to its refined style and value.
Pongrácz Rosé achieved 90 points from Falstaff in 2020, highlighting its quality and appeal. Technical analysis shows an ABV of approximately 12.3%, varietal composition of Pinot Noir (60%) and Chardonnay (40%), and the use of traditional bottle fermentation with an extended lees ageing period for enhanced complexity.

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