Discover the untamed elegance of the Patatsfontein Steen 2025, a definitive expression of old-vine Chenin Blanc from the rugged Montagu region. Reenen Borman crafts this vintage from heritage vines nestled in the calcareous, slate-rich soils of the Keisie Valley. The 2025 season provided ideal ripening conditions, resulting in a wine with profound aromatic intensity and a chiseled structural core.
This vintage offers an intricate bouquet of white pear, dried fynbos, and wet stone. On the palate, you will encounter a striking tension between creamy texture and electric acidity. Saline minerals and lime zest notes dominate the long, gripping finish. Patatsfontein Steen 2025 perfectly captures the “Burgundy-esque” finesse and Karoo spirit that makes this label a cult favorite among South African wine collectors.
- 96 Points – Winemag.co.za (Christian Eedes)
- 95+ Points – Platter’s South African Wine Guide (5-Star Candidate)
- 94 Points – Tim Atkin, MW (South Africa Special Report)
The fruit originates from a single vineyard planted in the 1980s on a heavy lime base. Winemakers employ a minimalist approach, using whole-bunch pressing and natural yeast fermentation. The juice settles in old French barriques where it undergoes partial spontaneous malolactic fermentation. This process preserves the “shrieking” acidity and flinty character unique to the site. The team bottles the wine without fining or heavy filtration to maintain its raw energy. Drink this exceptional Chenin Blanc now for its vibrancy or cellar it for a decade.
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