Discover the Crystallum Peter Max Pinot Noir, a foundational wine in this acclaimed South African portfolio. This elegant red blend honors the first growers of the original fruit. Peter-Allan Finlayson expertly crafts this wine from multi-regional vineyards, mainly in the cool Walker Bay area. He specializes in a low-intervention, non-commercial yeast approach.
Crystallum Peter Max Pinot Noir receives consistent high praise from top critics. Tim Atkin MW awarded a fantastic 92 Points, calling it “First growth quality.” James Suckling scored the wine 91 Points. Additionally, Winemag.co.za rated a past vintage 93 Points. These scores confirm its status as one of South Africa’s finest Pinot Noirs.
Aromas of red cherries, cranberry, and rose lead the way on the nose. The palate is dense and focused, featuring tart sour cherry and rhubarb notes. These flavors are beautifully balanced by riper mulberry and black cherry. Grippy, fine tannins support the fruit weight, providing a long, dry finish. This versatile wine pairs wonderfully with Japanese Teppanyaki, seared tuna, or Coq-Au-Vin.

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