Anysbos Tesame 2023 is a masterful Grenache-led red blend that captures the unique spirit of South Africa’s Bot River region. Winemaker Marelise Niemann uses dry-land vines to create an expressive, Rhône-style wine. This specific 2023 vintage displays a bold and extroverted character. You will find it offers a striking balance between power and elegance. The nose opens with intense aromas of red plum, succulent currants, and wild fynbos. These fruit notes mingle with sweet, sappy herbs and a distinct stony minerality. On the palate, the wine reveals a deep texture and zippy, sour cherry acidity. Fine, powdery tannins provide a sophisticated structure that supports the vibrant fruit core. Anysbos Tesame 2023 represents the pinnacle of site-specific winemaking, ensuring it drinks beautifully now or cellars with grace.
- Greg Sherwood MW: 97 Points
- Winemag.co.za: 93 Points
- Tim Atkin MW: 92 Points
This vibrant red pairs exceptionally well with Mediterranean-inspired dishes and roasted meats. You should serve it with herb-crusted lamb rack, slow-cooked venison, or charcuterie platters. Its bright acidity also complements tomato-based pastas and earthy mushroom risottos. For the most expressive aromatics, serve this wine at a cool room temperature of 16°C to 18°C.