This 2024 Barbera, a testament to minimal intervention winemaking, originates from a single, dry-farmed bush vine vineyard in Darling’s granitic soils. Hand-harvested and fermented with 25% whole bunches, it underwent gentle pigeage and foot pressing before aging in old French oak. Bottled unfined and unfiltered, this wine reveals bright crimson hues and a complex palate of tart red and black fruits, spice, and citrus. With svelte tannins and vibrant acidity, it’s perfect for pairing with Italian cuisine or enjoying as the sun sets. Limited to 400 bottles.