Lourens Family Howard John 2023 750ml

This compelling blend pays homage to Franco’s father while showcasing a modern approach to Rhône-style wines in the sun-drenched Swartland region.

Grape Blend:

• 42% Grenache Noir: This vibrant grape variety adds juicy red fruit character and freshness to the blend.
• 29% Cinsault: Known for its elegance and floral notes, Cinsault contributes a touch of perfume and lift.
• 29% Syrah (SH 99 Clone, Echalas Vineyard): Sourced from the esteemed Echalas Vineyard, the SH 99 Syrah clone provides structure and depth with its darker fruit profile and distinct character.

Vineyards & Winemaking:

• Dryland bush vine vineyards across Swartland contribute concentrated fruit and naturally high acidity, ideal for this style of wine.
• Inclusion of 40% whole stems during fermentation imparts complexity and a touch of spice, reflecting a modern approach.
• Gentle extraction techniques preserve the delicate character of the fruit.
• The wine spends 10 months aging in older, neutral 300 and 500-liter barrels, allowing the flavors to seamlessly integrate.

Tasting Profile:

Christian Eedes of Winemag.co.za describes the wine as displaying “complex aromatics of red and black berries, fennel, fynbos, olive brine, cured meat, and pepper.” The palate is concentrated with juicy fruit balanced by crisp acidity and fine tannins, culminating in a deeply savory finish. This “vintage of sophistication and nuance” (Eedes) showcases the interplay between modern winemaking and the unique terroir of Swartland.

Tim Atkin MW praises the blend’s balance, describing it as “judiciously blended” and “combining concentration with freshness.” He notes peppery, savory, and spicy notes alongside flavors of cranberry, pomegranate, and black olive. Enjoy this complex and exciting blend between 2024 and 2030.