Sake

Sake is a traditional Japanese wine made from fermented rice. Enjoyed for its diverse range of flavours from light to floral, rich and umami. Flavours are influenced by rice types, brewing methods and ageing. Served both warm and cold. A culturally significant drink.

Wine vintages displayed in the pictures may vary to the vintages in stock. If you need a particular vintage, please contact us before purchasing.
PLEASE NOTE: BEER, CIDER & MIXERS CAN ONLY BE SHIPPED TO THE WESTERN CAPE.
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